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Immunization
Ingredients
Vaccines contain many ingredients that make them safer and more effective, including preservatives, adjuvants, and other ingredients. Click on the categories below to jump to information on that ingredient.
ThimerosalThimerosal is a mercury-containing preservative used in some vaccines and other products since the 1930s. It is very effective in preventing bacterial contamination of multi-dose vials. Some people believed that the mercury in thimerosal was harmful.
In July 1999, the Public Health Service agencies, the American Academy of Pediatrics, and vaccine manufacturers agreed that thimerosal should be reduced or eliminated in vaccines as a precautionary measure. We can’t always remove mercury from the environment, but we could control the mercury used in some vaccines. So by taking thimerosal out of vaccines, we lessened the amount of mercury a child was exposed to early in life.
For More Information on Thimerosal
AluminumAluminum salts help your body create a better immune response to vaccines. Aluminum salts are necessary to make some of the vaccines we use more effective. Without an adjuvant like aluminum, people could need more doses of shots to be protected. Everyone is exposed to aluminum because there is much aluminum in the earth’s crust. It’s present in our food, air and water, including breast milk and formula. The amount of aluminum in vaccines is similar to that found in 33 ounces of infant formula. Aluminum has been used and studied in vaccines for 75 years and is safe.
For More Information on Aluminum
Research Studies
Other IngredientsVaccines contain a variety of ingredients that help them be more effective.
For More Information on Ingredients
Research Studies
Last Updated: 12/1/2009
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