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The Newborn, Infant, and Early Childhood Nutrition resources for Patient Care were developed to provide pediatricians and other pediatric clinicians with key information and guidance on nutrition, drawn from the most current AAP policies, guidelines, and research. This resource serves as a quick reference to stay current with the most important aspects of nutrition and nutrition-related conditions when working with patients and families.
Optimizing Nutrition for Newborns, Infants and Children
Nutrition-Related Illnesses and Concerns
Additional Resources

The development of this resource was made possible with support from Abbott. The AAP maintains full independence in its editorial and strategic activities. Financial supporters have no influence over AAP content, policies, or leadership decisions.
Last Updated
02/23/2026
Source
American Academy of Pediatrics