The AAP has assembled key reports, studies and other resources to assist reporters in their research on nutrition. Media representatives who need help finding experts to interview, call the AAP Department of Public Affairs at 847/434-7877. Parent resources are available at http://www.aap.org/healthtopics/nutrition.cfm
The Role of the Pediatrician in Primary Prevention of Obesity; Stephen R. Daniels, Sandra G. Hassink, AAP Committee on Nutrition; Pediatrics, Jul 2015, 136 (1) e275-e292
Snacks, Sweetened Beverages, Added Sugars, and Schools; AAP Council on School Health, AAP Committee on Nutrition; Pediatrics, March 2015, Vol. 135, Issue 3
Consumption of Raw or Unpasteurized Milk and Milk Products by Pregnant Women and Children
AAP Committee on Infectious Diseases and AAP Committee on Nutrition
Pediatrics Jan. 2014; 133:175-179
- Organic Foods: Health and Environmental Advantages and Disadvantages
Joel Forman, Janet Silverstein, AAP Committee on Nutrition, and AAP Council on Environmental Health
Pediatrics 2012; 130:e1406-e1415
Breastfeeding and the Use of Human Milk Pediatrics 2012 129: e827-e841.
- Probiotics and Prebiotics in Pediatrics
Dan W. Thomas, MD, Frank R. Greer, MD and Committee on Nutrition; Section on Gastroenterology, Hepatology, and Nutrition Pediatrics, Dec. 2010; 126: 1217-1231.
- Dietary Recommendations for Children and Adolescents: A Guide for Practitioners
American Heart Association, Samuel S. Gidding, MD, Chair, Barbara A. Dennison, MD, Cochair, Leann L. Birch, PhD, Stephen R. Daniels, MD, PhD, Matthew W. Gilman, MD, Alice H. Lichtenstein, DSc, Karyl Thomas Rattay, MD, Julia Steinberger, MD, Nicolas Stettler, MD, Linda Van Horn, PhD, RD
Pediatrics, Feb 2006.
Trends in Physical Activity, Sedentary Behavior, Diet, and BMI Among US Adolescents, 2001–2009 - Ronald J. Iannotti and Jing Wang Pediatrics Oct. 2013; 132:606-614
Sugar-Sweetened Beverages and Weight Gain in 2- to 5-Year-Old Children Mark D. DeBoer, Rebecca J. Scharf, and Ryan T. Demmer
Pediatrics Sept. 2013; 132:413-420
Food-Related Parenting Practices and Adolescent Weight Status: A Population-Based Study
Katie A. Loth, Richard F. MacLehose, Jayne A. Fulkerson, Scott Crow, and Dianne Neumark-Sztainer
Pediatrics May 2013; 131:e1443-e1450
Association of Nutrient-Dense Snack Combinations With Calories and Vegetable Intake
Brian Wansink, Mitsuru Shimizu, and Adam Brumberg
Pediatrics Jan. 2013; 131:22-29
Sodium Intake and Blood Pressure Among US Children and Adolescents; Quanhe Yang et al; Pediatrics 2012; 130:611-619
Are Parents of Young Children Practicing Healthy Nutrition and Physical Activity Behaviors
Jerica M. Berge, Nicole Larson, Katherine W. Bauer, and Dianne Neumark-Sztainer; Pediatrics May 2011;127:5 881-887; published ahead of print April 11, 2011, doi:10.1542/peds.2010-3218.
- Timing of Solid Food Introduction in Relation to Eczema, Asthma, Allergic Rhinitis, and Food and Inhalant Sensitization at the Age of 6 Years: Results From the Prospective Birth Cohort Study LISA
Anne Zutavern, Inken Brockow, Beate Schaaf, Andrea von Berg, Ulrike Diez, Michael Borte, Ursula Kraemer, Olf Herbarth, Heidrun Behrendt, H-Erich Wichmann, Joachim Heinrich LISA Study Group
Pediatrics, Jan 2008; 121: e44 - e52.